Pea Salad & Ricotta Crostinis - HAPPY VEG

Ingredients

• 1 Loaf French Bread, sliced into equal sized slices (10 – 12)
• 1 ½ C Fresh / Frozen Peas
• 1 C Frozen Lima Beans
• ½ Red Onion, thinly sliced
• ¼ C Fresh Parsley, chopped
• 7 – 10 Basil leaves, roughly chopped
• 1 Lemon
• ½ Tsp. Sea Salt
• Cracked Pepper
• ½ Tsp. Red Pepper Flakes
• 1 clove Garlic
• Ricotta Cheese
• Brick Mozzarella