Glazed fig bruschetta
Glazed fig bruschetta - a quick and easy appetizer perfect for any occasion. Serves 4, cook time 20 minutes. Perfect for entertaining!
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Hand mixer
- Toaster
- Spatula
- Measuring cup
Ingredients
- 6 medium_piece figs
- 2 tablespoons honey
- 1 tablespoon cold water
- 2/3 cup thickened (heavy) cream
- 1 tablespoon icing (confectioners') sugar in small bowl
- 1/3 cup mascarpone cheese
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