Stashcook | Keto Pumpkin Pancakes Recipe
This easy keto pumpkin pancakes recipe is perfect for a cool autumn day. We'll show you how to reduce the carb count in all of your favorite comfort foods.
Ingredients
- 2 large Eggs
- 1 large Egg White
- 1/4 cup 100% pumpkin puree (canned)
- 3 Tablespoon Butter (melted and cooled)
- 2 teaspoons Low Carb Sugar Substitute
- 20 drops Liquid Stevia
- 3 Tablespoons unsweetened almond milk
- 1 teaspoon vanilla extract
- 1/2 cup Almond Flour
- 3 Tablespoons Coconut flour
- 1 teaspoon Baking powder
- 1 teaspoon Pumpkin Pie Spice
- 1/4 teaspoon Pink Himalayan Salt
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