Pineapple-Banana Bundt Cake Recipe | Dole
Discover a delicious Provincial Pineapple-Banana Bundt Cake, perfect for sharing! Easy to make, low-calorie, and only 98 calories per serving.
Keywords
- Recipes
- Healthy Living
- Vegetarian
- Desserts
- Milk and Other Dairy
Ingredients
- Nonstick cooking spray
- 1 cup chopped DOLE ® Pineapple
- 2 cups white whole wheat flour
- 2 teaspoons baking soda
- ½ teaspoon fine sea salt
- ½ cup coconut sugar
- ⅓ cup natural buttery spread with olive oil
- 4 ripe DOLE ® Bananas, peeled and mashed (about 1⅓ cups)
- 2 large eggs
- 2 teaspoons vanilla extract
- ½ cup plain nonfat Greek yogurt
- ⅓ cup powdered sugar
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