Natukodi Pulusu - Step By Step Recipe In Pictures

Name: Natukodi Pulusu - Step By Step Recipe In Pictures
Total time: 75 min
Ingredients: Natukodi (Country Chicken) : 1 kg; Ullipayalu (Onions) : 1/4 kg; Pachimirapa (Green Chillies) : 5; Lavangalu, Dalchina Chekka, Yelukkayi (Cloves, Cinnamon, Cardamom) : Few; Masala Powder ( Fried 5 Lavang or Cloves, 2 Cardamom, 2cm Dalchina Chekka or Cinnamon, 4tsp Dhaniyalu or Corriander seeds) : 3-4 tsp; Pasupu (Turmeric Powder) : 4 tsp; Allam Velulli (Ginger, Garlic) Paste : 4 tsp; Karam (Red Chilly Powder) : 2-3 tsp; Salt : 2-3 tsp; Jeedipappu (Cashews) : 6-7; Oil : 2-3 tsp; Kothimeera (Corriander Leaves); Pudina (Mint Leaves)

mommyfood.com

Complete instructions to make tasty Natukodi Pulusu along with photos of each step, cooked by a homemaker and explained in a easy-to-follow manner

Keywords

country chicken
natukodi pulusu
chicken

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Ingredients

Natukodi (Country Chicken) : 1 kg
Ullipayalu (Onions) : 1/4 kg
Pachimirapa (Green Chillies) : 5
Lavangalu, Dalchina Chekka, Yelukkayi (Cloves, Cinnamon, Cardamom) : Few
Masala Powder ( Fried 5 Lavang or Cloves, 2 Cardamom, 2cm Dalchina Chekka or Cinnamon, 4tsp Dhaniyalu or Corriander seeds) : 3-4 tsp
Pasupu (Turmeric Powder) : 4 tsp
Allam Velulli (Ginger, Garlic) Paste : 4 tsp
Karam (Red Chilly Powder) : 2-3 tsp
Salt : 2-3 tsp
Jeedipappu (Cashews) : 6-7
Oil : 2-3 tsp
Kothimeera (Corriander Leaves)
Pudina (Mint Leaves)