Vegan Mango Maki (Tropical Sushi Rolls)
These tropical mango maki rolls are a must-try for all sushi lovers, made with mango, avocado, and banana. Make them at home with our step-by-step recipe!
Keywords
- vegan mango maki
- mango maki
- mango sushi rolls
- tropical sushi rolls
- fruit maki
- mango avocado rolls
- mango rice rolls
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Cooking tools:
- Bamboo sushi mat
- Rice cooker
- Kitchen scale
- Wooden sushi paddle
- Pot
- Stove
- Colander
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Tray
- Spatula
- Measuring cup
- Measuring spoon
- Kitchen towel
- Plastic wrap
- Refrigerator
- Serving platter
Ingredients
- 260 g of Japanese Short-Grain Sushi Rice
- 350 mL of Water
- 40 mL of Rice Vinegar
- 1/2 tsp of Salt
- 2 tbsp of Caster Sugar
- 180 g of Ripe Mango
- 1/2 Large Banana
- 1/2 Large Avocado
- 4 Nori Sheets
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