Ingredients
- 1 pack Hong Kong Style Wonton Wrapper
- 1 pound ground beef
- 1/3 cup chopped onion
- 1/2 teaspoon minced garlic
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 88 wonton wrappers
- 2-3/4 cups shredded part-skim mozzarella cheese
- 2 tablespoons butter, melted
- Grated Parmesan cheese, optional
- Spaghetti sauce, warmed
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