Spinach and Mushroom Crepes | ekilu recipe
Are you looking to impress your family and guests? These bright green spinach crepes, filled with delicious mushrooms and melted cheese, are just the thing. And they’re absolutely delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ekilu.com.
Ingredients
- 1 <sup class="fraction">1/4</sup> cups water
- 4 oz spinach
- 2 units egg
- 1/2 unit onion
- 11 oz mushroom
- 7 oz oat flour
- 1 tsp salt
- 3 tbsp olive oil
- 2 handfuls mozzarella cheese
More Like This
Spinach-Mushroom Crepes Recipe
recipeland.com
Spinach-Mushroom Crepes
bigoven.com
Spinach Crepes with Cheese and Ham | ekilu recipe
ekilu.com
Spinach Crepes filled with Cheese and Salmon | ekilu recipe
ekilu.com
Mushroom and Spinach Crepes | Just A Pinch Recipes
justapinch.com
Beet Crepes with Mushrooms and Cheese | ekilu recipe
ekilu.com
Spinach and Mushroom Crepes | Frylight
frylight.com
Spinach and Mushroom Crepes | Frylight
frylight.com