Spinach Crepes filled with Cheese and Salmon | ekilu recipe
Are you looking to cook something distinct from your usual spinach dishes? Make these crepes! Fill them with some cream cheese and salmon and enjoy it to the max!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ekilu.com.
Ingredients
- 6 fillets smoked salmon
- 4 tbsp cream cheese
- 2 pinches salt
- 2 tbsp olive oil
- 7 oz oat flour
- 4 oz spinach
- 2 units egg
- 1 <sup class="fraction">1/4</sup> cups water
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