Tandoori Chicken - Cooking Pete
Marinate chicken with chilli powder, lemon juice, and yoghurt, then bake in oven or grill for a flavorful Tandoori dish perfect for summer barbecues.
Ingredients
- 1 Chicken
- 1 tsp Chilli powder
- 1 tbsp Lemon juice
- Salt
- For Marinade:
- 200 g yogurt
- 4 tbsp Ginger & Garlic paste
- 2 tbsp Lemon juice
- Half tsp Garam masala
- 2 tbsp Mustard
- Oil For basting:
- Melted butter mixed
- Half tsp of chaat masala
- For garnishing:
- Onion rings and lemon wedges
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