Crab Burgers
Crab Burgers made with cream cheese, crabmeat, and Saltine crackers. Delicious and easy to prepare! Serve with a side of lettuce and tomato.
Ingredients
- 4 oz. brick cream cheese, softened
- 1 egg
- 2 cans crabmeat, drained
- 20 PREMIUM Saltine Crackers, finely crushed (about 3/4 cup)
- 3 Tbsp. fresh parsley
- ¼ tsp. ground cumin
- 1 Tbsp. oil
- ⅓ cup mayonnaise
- 2 Tbsp. fresh cilantro
- 6 hamburger buns
- 6 lettuce leaves
- 1 tomato, cut into 6 slices
- 6 American cheese singles
- 1 large red pepper, cut into 6 lengthwise strips, then cut crosswise in half
- 6 stuffed green olives, halved
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