Pumpkin, Pear and Nut Salad | Changing Habits

Ingredients

• Pumpkin, skinned and chopped into medium, bite sized cubes
• Organic mix of spinach and zucchini, a few large handfuls to lay on the plate you're using
• Red onion thinly sliced
• 1 zucchini and 1 carrot, sliced using a peeler
• Soaked and dehydrated nuts (cashews, almonds, walnuts)- if you haven't soaked the nuts, roast them slightly until they are crunchy
• 1 pear, thinly sliced
• 3 tsp Changing Habits Turmeric Powder
• 4 tbsp coconut oil
• 2 tsp Changing Habits Seaweed Salt