Creamed fettuccine with smoked salmon | epicuriantime.com

Creamed fettuccine with smoked salmon | epicuriantime.com

www.epicuriantime.com

Creamy fettuccine with smoked salmon and aromatic vegetables | epicuriantime.com

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Ingredients

  • 1 ounce butter 6 shallots, finely diced
  • 3 garlic cloves, finely minced
  • 4 ounces mushrooms, cut in julienne
  • 1 cup dry white wine
  • 1/2 chili pepper, chopped
  • 1 cup heavy cream
  • to taste salt and pepper
  • 3 medium tomatoes
  • 1 1/2 pounds fettuccine
  • 2 quarts chicken stock
  • 3 ounces smoked salmon, slivered
  • 1/2 cup fresh basil
  • recipeIngredient ends

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