Fettuccine with Smoked Salmon in White Wine Cream Sauce | MealGenie Recipes
This sophisticated fettuccine dish features tender smoked salmon, fresh spinach, and a lusciously creamy white wine sauce. Aromatic garlic and a hint of chili b
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Ingredients
- 200g fettuccine pasta
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 red chili, thinly sliced
- 100g fresh spinach
- 120g smoked salmon, sliced
- 120ml dry white wine
- 240ml heavy cream
- 50g grated Parmesan cheese
- Salt
- pepper
- Lemon wedges for serving (optional)
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