Spicy Beef & Rice Salad
Number of servings : Prep time: Cooking time: Type of meal : | Salads | SaladsSpecial diet : Ingredients1-1/2 tsp (7 mL) chili powder1/2 tsp (2 mL) ground
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1-1/2 tsp (7 mL) chili powder
- 1/2 tsp (2 mL) ground cumin
- 1/4 tsp (1 mL) garlic powder
- 1/8 tsp (0.5 mL) dried oregano leaves
- Dash cayenne pepper
- 1 lb (500 g) grilling steak (e.g. sirloin), cut 1 inch (2.5 cm) thick
- 1 cup (250 mL) wild sliced
- 2-3 green onions, thinly sliced
- 1 red apple, cut into pieces
- 2 stalks celery, finely sliced
- 1/2 cup (125 mL) apple juice
- 1/4 cup (50 mL) coarsely chopped walnuts, toasted, if desired
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