Mushroom Stroganoff | Vegetarian Stroganoff Recipe – Cascadia Mushrooms
This Mushroom Stroganoff is our spin on a classic stroganoff, made vegetarian with your favorite choice of fresh mushrooms.
Ingredients
- 3 tbsp Butter
- 1 Shallot
- 2 Cloves of Garlic
- 1/2-1 lbs Sliced Mushrooms
- 1 1/2 cups of Vegetable Broth
- 1/3 cups Crème fraîche or Sour Cream
- 3 tbsp all-purpose flour
- 1/2 tsp Dried Tarragon
- 1/2 tsp Ground Pepper
- 1 tsp Salt 
- 1/2 lb Pasta
- Minced Fresh Italian Parsley
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