Pappardelle with Mushroom Sauce | Australian Mushrooms

Pappardelle with Mushroom Sauce | Australian Mushrooms

www.australianmushrooms.com.au

Pappardelle with Mushroom Sauce

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Ingredients

  • 400g pappardelle pasta
  • 2 tbs olive oil
  • 3 garlic cloves, crushed
  • 1 long red chilli, deseeded & finely chopped
  • 1 long green chilli, deseeded & finely chopped
  • 400g button mushrooms, sliced
  • 300ml thickened cream (see tip)
  • 2 eggs
  • 50g parmesan cheese, finely grated
  • ¼ cup chopped flat leaf parsley

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