Romanian Easter Cheese Pudding - Pasca - ByLena.com

Name: Romanian Easter Cheese Pudding - Pasca - ByLena.com
Ingredients: ● Farmers cheese 1 kg choose soft and creamier cheese, so the pudding will be very fine, cheesecake-like; ● Sugar 250 g if you like it sweeter, add 100 extra grams of sugar; ● Egg 7 pieces; ● Butter 175 g melted and cooled; ● Vanilla Extract 1 tbsp or any other flavors you like, you can also add grated lemon peel; ● Salt 0.5 tsp; ● White flour 5 tbsp; ● Semolina flour 3 tbsp; ● Baking powder 5 g 1 tsp; ● Powdered milk 2 tbsp can be replaced with 2 tablespoons of flour or semolina; ● Raisins 100 g

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I mentioned below, but I want to stress it - you'll get a finer and more tender Easter cheesecake if you use softer and slightly creamier farmers cheese.

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Ingredients

● Farmers cheese 1 kg choose soft and creamier cheese, so the pudding will be very fine, cheesecake-like
● Sugar 250 g if you like it sweeter, add 100 extra grams of sugar
● Egg 7 pieces
● Butter 175 g melted and cooled
● Vanilla Extract 1 tbsp or any other flavors you like, you can also add grated lemon peel
● Salt 0.5 tsp
● White flour 5 tbsp
● Semolina flour 3 tbsp
● Baking powder 5 g 1 tsp
● Powdered milk 2 tbsp can be replaced with 2 tablespoons of flour or semolina
● Raisins 100 g