Mattar Paratha Recipe
Learn how to make Mattar Paratha at home. This authentic Kerala recipe includes easy step-by-step instructions for Paratha with green peas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Ingredients
- 1 cup Green peas (Mattar)
- 1 cup Gram flour (Kadalapodi)
- 2 1/2 cups Wheat flour
- 1 tbsp Olive oil or any cooking oil
- 1 no Onion (finely chopped)
- 2 Green chillies (finely chopped)
- or
- Red chilly powder (As reqd)
- 1/2 tsp Ajwain or Cumin seeds
- Salt (As reqd)
- Oil to shallow fry
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