Aromatic chicken with studded pilaf - Better Homes & Gardens Australia

Ingredients

• 1 Tbsp ground turmeric
• 2 tsp ground cinnamon
• 2 tsp ground allspice
• 1 tsp ground cloves
• Sea-salt flakes and freshly ground black pepper, to season
• 1⁄4 cup extra virgin olive oil
• 1.8kg chicken, cut into 8 pieces
• 1 brown onion, finely diced
• 4 cloves garlic, finely chopped
• 4 cardamom pods
• 1 cup basmati rice
• 13⁄4 cups chicken stock
• 1⁄2 bunch flat-leaf parsley, leaves finely chopped
• 1⁄4 bunch mint, leaves finely chopped
• 1⁄2 cup currants
• 1⁄2 cup flaked almonds, toasted