Best Crispy Brussels Sprouts | Recipe Saver

Ingredients

• ***For the Brussels sprouts:***
• 1 pound Brussels sprouts, cleaned, exterior shells peeled and stems cut
• 2 tablespoons extra-virgin olive oil
• 1 teaspoon sea salt, plus more, to taste, for boiling the sprouts
• ***For the sauce:***
• 2 tablespoons butter, melted
• 1/2 teaspoon chili powder or Calabrian chili powder
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon sea salt
• 1 teaspoon red pepper flakes
• 1 teaspoon honey
• 1 teaspoon maple syrup