World Chocolate Day
Keywords
- artisan belgian chocolate
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veliche.com.
Cooking tools:
- Chocolate mold
- Airbrush
- Instant-read thermometer
- Double boiler
- Mixing bowl
- Spoon
- Wire brush
- Panning machine
- Oven
- Baking sheet
- Serving platter
Ingredients
- 300 g Veliche Hazelnut Praliné 65%
- 75 g Veliche Intense 35 milk chocolate
- 25 g Veliche Emotion 58 dark chocolate
- 30 g Veliche Deodorized Cocoa Butter
- 60 g Veliche Rice Crunchies (fine)
- 1 g Salt
