Grilled Sea Bass Recipe – Easy Step-by-Step Guide

Ingredients

• 150 g sea bass fillet
• 100 g fine green beans, trimmed
• 100 ml tomato broth
• 50 g cherry tomatoes, halved
• 1/2 piece onion, finely chopped
• 1 clove garlic, minced
• 1 tsp olive oil
• 1/4 tsp smoked paprika
• 1/4 tsp ground cardamom
• 1/4 tsp fine salt
• 1/4 tsp ground white pepper
• 1/2 piece lime, juiced