Bacon and Onion Perogies
Food culture in Manitoba has been influenced largely by the influx of eastern European settlers to the province. Foods such as borscht, cabbage rolls, garlic sausage and, of course, perogies appear...
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Ingredients
- 1/4 cup butter
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 egg
- 3/4 cups water (approx)
- 12 oz russet potatoes peeled and chopped
- 1/4 teaspoon pepper
- 1 pinch salt
- 3 bacon
- 2 onions finely diced
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