Cream Cheese Souffle Recipe
You should definitely try this elegant cream cheese souffle. Airy Japanese cotton cheesecake recipe with step-by-step photos.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookit.guru.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Hand mixer
- Saucepan
- Ramekin
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spatula
- Baking dish
- Fine-mesh sieve
Ingredients
- Cream Cheese: ¾ cup (200 g)
- Milk: 1 cup (200 ml)
- Sugar: 5 tbsp
- Eggs: 3
- Cornstarch: 3 ¾ tbsp
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