Nicoise Salad with bread – Fitness XO

Ingredients

• 125g baby new potatoes, quartered
• 50g green beans, topped and tailed
• 1/4 medium red (Spanish) onion, sliced thinly
• 40g mixed lettuce leaves
• 60g cherry tomatoes
• 100g canned tuna in oil, drained, flaked
• 1 hard-boiled egg, peeled and cut into quarters
• 20g seeded black olives
• 1 anchovy fillet in oil, drained and cut in half lengthways
• 15ml of lemon juice
• 1/2 crushed clove of garlic
• 1/4tsp of Dijon mustard
• 15ml olive oil, if desired