Ratatouille | The Little Potato Company

Name: Ratatouille | The Little Potato Company
Total time: 65 min
Ingredients: 4 Tbsp olive oil; 2 Tbsp butter; 1 onion, diced; 3 garlic cloves, minced; 1 (28 oz) can crushed tomatoes; 3/4 lb little fingerlings™, sliced into 1/4-inch thick pieces; 1/2 japanese eggplant, sliced into 1/4-inch thick pieces; 1 zucchini, sliced into 1/4-inch thick pieces (if large, cut into half-moons and only use half); 1 roma tomato, sliced in half lengthwise, then in 1/4-inch thick slices; 3 bocconcini, sliced into 1/4-inch thick pieces; 1/4 tsp salt; 1/4 tsp pepper; 4 basil leaves, chopped

www.littlepotatoes.com

Ratatouille is much simpler than it looks. With some fresh veggies, and a garlicky sauce, you can serve this dish as a side or on its own.

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Ingredients

4 Tbsp olive oil
2 Tbsp butter
1 onion, diced
3 garlic cloves, minced
1 (28 oz) can crushed tomatoes
3/4 lb little fingerlings™, sliced into 1/4-inch thick pieces
1/2 japanese eggplant, sliced into 1/4-inch thick pieces
1 zucchini, sliced into 1/4-inch thick pieces (if large, cut into half-moons and only use half)
1 roma tomato, sliced in half lengthwise, then in 1/4-inch thick slices
3 bocconcini, sliced into 1/4-inch thick pieces
1/4 tsp salt
1/4 tsp pepper
4 basil leaves, chopped