Gnocchi al Limone - Cooking Vacations
Boil and mash whole potatoes, shape into dumplings, and cook in salted water for a comforting dish perfect with your favorite sauce.
Ingredients
- 1 kg Boiled Potatoes
- 1 Egg
- 500 g Flour
- Salt
- 125 g Butter
- 200 g Fresh Cream
- 1 Lemon
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