Rice Momos – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Chicken boneless cubes ½ kg
• Pyaz (Onion) finely chopped 2 tbs
• Hara pyaz (Green onion) leaves finely chopped 2 tbs
• Gajar (Carrot) grated 1 tbs
• Adrak lehsan paste (Ginger garlic paste) 1 & ½ tsp
• Lal mirch powder (Red chili powder) 1 tsp or to taste
• Garam masala powder ¼ tsp
• Namak (Salt) ½ tsp or to taste
• Kali mirch powder (Black pepper powder) 1 tsp
• Dark soy sauce 1 & ½ tsp
• Chawal (Rice) basmati ½ Cup (soaked)
• Boiling water as required
• Salad patta (Lettuce leaves) or Bund boghi (Cabbage leaves) 3-4
• Gajar (Carrot) grated to sprinkle
• Hara pyaz (Green onion) leaves chopped to sprinkle
• Lal mirch (Red chili) crushed to sprinkle
• Kashmiri lal mirch (Kashmiri red chilies) 3 (soaked & deseeded)
• Tamatar (Tomatoes) 2 medium
• Pani (Water) ¼ Cup or as required
• Oil 2 tsp
• Pani (Water) 2-3 tbs or as required
• Cheeni (Sugar) 2 tbs
• Namak (Salt) ¼ tsp or to taste
• Soy sauce 1 tsp
• Lemon juice 2 tbs
• Safed til (Sesame seeds) 1 tsp
• Pani (Water) 2 tbs or as required
• Corn flour 1 tsp