Southwest Crab Salsa Recipe with black beans, corn, avocado and crab
Quickly mix up this light and delicious Southwest Crab Salsa with black beans, corn, avocado & flavorful crab claw meat for a sweet, spicy treat.
Ingredients
- 8 oz. Phillips Claw Crab Meat
- 1 can yellow corn, rinsed
- 1 can black beans, rinsed
- 1 red bell pepper, chopped
- 1 avocado, chopped
- 1 bunch of cilantro, chopped
- 1/4 cup lime juice
- 2 Tbsp. olive oil
- salt, to taste
More Like This
Crab Salsa Recipe
keyingredient.com
Summer Crab Salsa Recipe by Deb S. of Cockeysville, MD
phillipsfoods.com
Colorful Black Bean and Crab Salad Recipe from the Caribbean
excitedfood.com
Southwest Black Bean Salad Recipe - (4.8/5)
keyingredient.com
Southwest Black Bean Quinoa Salad Recipe | Samsung Food App
app.samsungfood.com
California Crab Salad Recipe - Delicious & Authentic USA Dish
excitedfood.com
Southwest Salsa Dip Recipe - Food.com
food.com
Crab salad with sesame dressing - MealWings
mealwings.com