Braised Red Cabbage with Blackberries Recipe · Gressingham
A sweet red cabbage side dish that is simple to cook. Serve with your roast dinner or festive meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gressinghamduck.co.uk.
Ingredients
- 1 red cabbage, thinly sliced
- 1 red onion, thinly sliced
- 2 bay leaves
- 50g butter
- 5 tablespoons white wine vinegar
- 3 tablespoons soft brown sugar
- 1 glass red wine
- Zest and juice of 1 large orange
- 1 eating apple, peeled, cored and diced
- 50g blackberries
- 1/2 teaspoon black pepper
- 1/2 teaspoon of salt
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