Cruffins, or Croissant Muffins - ByLena.com
I've noticed these cruffins some time ago on culinary blogs - a 'bomb' full of flavour and texture. A cruffin is spectacular, a combination between a muffin and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Ingredients
- ● Milk 140 ml
- ● Sugar 50 g plus some extra tbsp for the filling, if you want to
- ● Active dry yeast 10 g or 25g fresh yeast
- ● Butter 120 g
- ● Salt 0.5 tsp
- ● White flour 300 g
- ● Cinnamon powder 2 tbsp for the filling, you can use raisins, walnuts, chocolate bits etc.
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