Penne Arrabbiata Recipe
Penne arrabbiata is a traditional Italian recipe that takes less than 30 minutes to prepare and packed with garlic and chilli flavour.
Ingredients
- 500 g Pasta (Penne)
- 50 ml Olive Oil
- 4 cloves Garlic (Minced)
- 1/2 tsp Crushed Chillies
- 400 g Tomatoes (Canned and chopped)
- Salt And Black Pepper (To Taste)
- Parsley (Chopped (Optional))
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