Herbed Sausage Balls | Bob Evans Farms
These herb sausage meatballs feature three types of cheese, rosemary and thyme. Try them at your next holiday potluck!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bobevansgrocery.com.
Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Baking sheet
- Cooking spray
- Stove
Ingredients
- 3/4 Cup onion finely chopped
- 2 Cloves garlic minced
- 1 Tablespoon olive oil
- 1 Package Bob Evans Original Roll Pork Sausage
- 6 Ounces savory herbs stuffing mix
- 8 Ounces Monterey Jack cheese shredded
- 1/2 Cup ricotta cheese
- 1/4 Cup Parmesan cheese grated
- 1/4 Cup Bob Evans 100% Liquid Egg Whites – 16 Ounces
- 1 Tablespoon fresh rosemary minced
- 1/2 Tablespoon fresh thyme minced
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Rosemary Sausage Balls Recipe | Bob Evans Farms
bobevansgrocery.com
Sausage and Herb Stuffing Recipe | Bob Evans
bobevansgrocery.com
Baked Sage and Parmesan Meatballs
harveybeef.com.au
Herby pork balls in a spiced tomato sauce recipe
thecookingplumber.co.uk
Sausage Meatball Sub Recipe | Bob Evans Farms
bobevansgrocery.com
Savory Sausage Stuffing Balls
allfoodboard.com
Herbed meatballs in tomato sauce | SA Garden and Home
gardenandhome.co.za
Crispy Sausage and Boursin Bites Appetizers | Bob Evans Farms
bobevansgrocery.com