Green Olive Linguine with Broccolini & Crispy Breadcrumbs - Recipe By Me

Ingredients

• ¾ lb linguine
• ¼ lb fresh whole grain bread, cubed
• ½ lb broccolini, ends trimmed
• 4 green onions, thinly sliced (white/light green & dark green sections separated)
• 2 cloves garlic, minced
• 2 tbsp chives, minced
• 4 tbsp butter
• ¼ cup grated parmesan cheese, plus more for topping
• Olive oil, as needed
• Kosher salt
• Freshly cracked black pepper
• 1 tbsp lemon zest
• ¼ cup fresh lemon juice
• 1 (5 oz) jar green castelvetrano olives, drained + halved