Sambusa Recipe - Authentic Somali Appetizer with Beef and Spices

Sambusa Recipe - Authentic Somali Appetizer with Beef and Spices

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Learn how to make delicious and crispy sambusas with this authentic Somali recipe. Made with savory beef, aromatic spices, and all-purpose flour, this appetizer is perfect for parties or snacks.

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Ingredients

  • 1 (14 oz (397 g)) package of spring roll wrappers
  • 2 tbsp of olive oil
  • 2 lb (907 g) of ground beef
  • 1 leek , chopped
  • 2 tsp of ground cumin
  • 2 tsp of ground cardamom
  • 1 tsp of salt
  • 1 tsp of pepper
  • 1 small onion , finely chopped
  • 1 clove of garlic , minced
  • 1 tbsp of all-purpose flour
  • 1 tbsp of water , or as needed
  • 1 qt (946 ml) of oil for frying

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