Japanese Pasta With Mushrooms | Hamadaya

Japanese Pasta With Mushrooms | Hamadaya

hamadayasauces.com

Japanese Pasta With Mushrooms Taking a trip down to Japan by having Japanese Pasta with Mushrooms. Cooked al dente pasta infused with Hamadaya rich flavours of

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Ingredients

  • 120 g Angel hair pasta
  • 1 pot Water
  • ½ tbsp Salt
  • 1 pack Japanese shimeji mushrooms
  • 2 tbsp Olive oil
  • 50 g Yellow onion, minced
  • 1 clove Garlic, minced
  • 1 tsp Unsalted butter
  • 50 ml Pasta water
  • 1 ½ tbsp Hamadaya Japanese Soy Sauce
  • 1 tsp Hamadaya Japanese Oyster Essence Sauce

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