Bridgford Bread and Roll Dough Grape & Walnut Focaccia - Bridgford Bread and Roll Dough
| 1 loaf | Bridgford Frozen Ready-Dough®, thawed | | 1-2 tbsp | olive oil | | 1-2 cups | grapes (red or green seedless) | | ½ cup | chopped walnuts | | 1 tbsp
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Cooking tools:
- Pizza pan
- Rolling pin
- Pastry brush
- Cooling rack
- Oven
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 loaf Bridgford Frozen Ready-Dough®, thawed
- 1-2 tbsp olive oil
- 1-2 cups grapes (red or green seedless)
- ½ cup chopped walnuts
- 1 tbsp fresh rosemary or 1 teaspoon dried
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