Sweet & Spicy Korean Chicken Wings Recipe
For these sweet and spicy Korean beauties, start by cooking the wings in a soy sauce mixture. Since the wings are already cooked, and you’re just looking to add some char and grilled flavor, you...
Keywords
- Asian
- Chicken
- Korean
- Super Bowl
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Cooking tools:
- Grill
- Instant-read thermometer
- Pastry brush
- Pot
- Saucepan
- Whisk
- Mixing bowl
- Spoon
- Colander
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups low-sodium soy sauce
- 2 cups water
- 1 cup sugar
- 2 lb. party wings (about 10 each wingettes and drumettes)
- ⅓ cup apple jelly
- 2 Tbsp. low-sodium soy sauce
- 2 Tbsp. gochugaru
- 2 tsp. minced fresh garlic
- 2 tsp. rice vinegar
- 2 tsp. toasted sesame oil
- Sesame seeds
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