Cranberry and lime glazed Christmas ham and wreath salad recipe Recipe | Better Homes & Gardens Aust

Cranberry and lime glazed Christmas ham and wreath salad recipe Recipe | Better Homes & Gardens Aust

www.bhg.com.au

Glaze your ham with this zesty cranberry, apricot and chilli glaze for an unforgettable flavour hit, then serve with this show-stopping Christmas wreath salad. It's super easy to make and will make a...

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Cooking tools:

  • Pastry brush
  • Microplane
  • Serving platter
  • Baking dish
  • Saucepan
  • Stove
  • Oven
  • Mixing bowl
  • Serving bowl
  • Paring knife

Ingredients

  • 4kg triple-smoked half leg ham on the bone
  • 275g jar cranberry sauce
  • Finely grated zest and juice of 4 limes
  • ½ cup apricot jam
  • 1 Tbsp horseradish cream
  • ¼ tsp chilli powder
  • 1½ Tbsp golden syrup
  • 24 star anise
  • Wreath salad
  • 2 witlof, leaves separated
  • 1 punnet baby cucumbers, sliced
  • 2 punnets mixed baby tomatoes, halved
  • 3 cups baby rocket leaves
  • ½ rockmelon, balled
  • ½ cup croutons
  • 1 bunch parsley, leaves picked, roughly chopped
  • ½ cup French salad dressing
  • 125g punnet fresh raspberries

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