Keto Chicken Thigh Stir-Fry with Bok Choy and Sesame Seeds
This delightful Keto-friendly dish features succulent chicken thighs stir-fried with fresh bok choy, vibrant carrots, and a sprinkle of sesame seeds for a burst of flavor. It's a quick and easy meal...
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Cooking tools:
- Wok
- Skillet
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Mixing bowl
Ingredients
- 1 chicken thigh, boneless and skinless
- 1 cup bok choy, chopped
- 1 small carrot, julienned
- 1/4 onion, thinly sliced
- 1 tablespoon olive oil
- 1 tablespoon soy sauce
- 1 tablespoon teriyaki sauce (optional, check for keto-friendly options)
- 1 tablespoon balsamic vinegar
- 1 teaspoon sesame seeds
- Salt
- pepper
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