Chilli Lime Fish
Chilli Lime Fish, a quick and delicious dinner option that combines mild heat and tangy lime for an enhanced taste experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Kitchen scale
- Chef's knife
- Cutting board
- Microplane
- Citrus press
- Mixing bowl
- Spatula
- Plate
Ingredients
- 200 grams white fish fillet (such as cod or tilapia)
- 1 tbsp olive oil (extra virgin)
- 1 clove garlic (minced)
- 1 tbsp lime juice (freshly squeezed)
- 1 tsp lime zest
- 1/2 tsp red chilli flakes (adjust to taste)
- 1/4 tsp salt (or to taste)
- 1/4 tsp black pepper (freshly ground)
More Like This
Foryoueats: Chilli Lime Fish
foryoueats.com
Sweet Chilli Lime Fish
asianinspirations.com.au
Spicy Fried Fish with Chilli Lime Sauce
thelondoneconomic.com
Easy Cilantro Lime Fish
cherylsrecipes.net
Crisp Fish Salad with Chilli Lime Dressing
womensweeklyfood.com.au
Chilli Fish Fillet recipe | Eat Smarter USA
eatsmarter.com
Chili Spiced Fish with Lime Cream - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Chilli lime fish fry Recipe | Food Network UK
foodnetwork.co.uk