Creamy WB Skillet with Pesto Cheesy Chik'n - HAPPY VEG

Ingredients

• 2 x NotCo Canada Crispy Chik'n Patties (sub your fave plant-based brand)
• 4 Slices Pizza Mozzarella from the Ball
• 2 Tbsp. EVOO
• 1/2 Tbsp. Pepperoncini In Oil
• 1 Tbsp. Unsalted Butter
• Pinch Red Pepper Flakes
• 4 cloves Garlic, crushed & minced
• 1 Yellow Onion, diced
• 540ml Salt-Free White Beans, drained & lightly rinsed
• 1 C Pres. Choice Plant-Based Chik'n Broth (more if needed)
• Small Handful Fresh Basil, torn
• 1/2 C Whipping Cream, room temperature
• 1/2 C Grana Padano, finely shredded
• Himalayan Salt & Cracked Pepper