Vegan Mini Cream Puffs - Nature's Eats

Vegan Mini Cream Puffs - Nature's Eats

natureseats.com

Explore delicious Vegan Mini Cream Puffs with almond flour and coconut cream filling. Perfect for bakers of all levels!

View Original

Share this recipe:

Ingredients

  • Egg Replacement Ingredients
  • 1 teaspoon baking powder
  • 6 tablespoons warm water
  • 3 tablespoons tapioca starch
  • ¼ teaspoon cream of tarter
  • 1½ teaspoons guar gum
  • Outer Dough Ingredients
  • 1 cup water
  • ¼ cup Nature's Eats Almond Flour
  • ¼ cup gluten free flour
  • ¼ cup tapioca flour
  • 2 tablespoons coconut oil
  • ¼ teaspoon nutmeg
  • 1 teaspoon agave
  • ½ teaspoon salt
  • 1 teaspoon vanilla
  • Filling Ingredients
  • 1 (8 ounce) can coconut cream
  • ¼ cup powdered sugar
  • 2 teaspoons vanilla

More Like This