Elsie's Homemade Eggnog French Toast
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Cooking tools:
- Mixing bowl
- Whisk
- Griddle
- Stove
- Spatula
- Dish
- Pastry brush
- Sifter
- Plate
Ingredients
- 8 large eggs
- 2 cups Borden Classic Eggnog
- 1/4 cup sugar
- 1/2 teaspoon vanilla extract
- 1 loaf bread
- confectioners' sugar optional
- maple syrup
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