Marinated Thai Beef Salad | Changing Habits

Ingredients

• 1/4 cup tamari sauce (or coconut aminos)
• 1/4 cup fresh lime juice
• 1 knob ginger, peeled and grated
• 1 clove garlic, crushed
• 1 tbsp Changing Habits Rapadura Sugar
• 1 tsp sesame oil
• 1/4 cup peanuts
• Changing Habits Seaweed Salt to taste
• 1 tsp olive oil
• 400 g grass-fed steaks (two steaks)
• Half a wombok, shredded
• 1 small cucumber, peeled into ribbons
• 100 g snow peas
• Small handful of mint leaves
• Small handful of coriander
• Half a Spanish onion, sliced
• 200g cherry tomatoes, cut into quarters
• 1/2 cup sprouts, chopped roughly
• 1 chilli, deseeded and chopped