Curls with Roasted Sweet Potato and Sage
Roast sweet potato and sage with San Remo's Reg No27 Curls for a quick, nutritious dinner. Perfect for family meals without breaking the bank!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.
Cooking tools:
- Baking sheet
- Parchment paper
- Oven
- Pot
- Stove
- Colander
- Skillet
- Wooden spoon
- Grater
- Chef's knife
- Cutting board
- Plate
Ingredients
- San Remo Reg No27 Curls 500g
- 4 tbsp olive oil
- ¼ tsp ground nutmeg
- 10 sage leaves (optional)
- 2 cloves garlic, sliced
- 1 small leek, washed and sliced
- Salt
- pepper
- 2 tbsp grated parmesan
- 200g sweet potato, peeled and cut into 2cm dice
More Like This
Curls with Roasted Sweet Potato and Sage
sanremo.com.my
Curls with Roasted Sweet Potato and Sage
sanremo.com.au
Sweet Potato Pasta
sanremo.com.au
Curls with Pork & Fennel Sausage Ragu
sanremo.co.nz
Curls with Pork & Fennel Sausage Ragu
sanremo.com.au
Pasta Curls with Mushrooms, Zucchini and Lentils
sanremo.co.nz
Pasta Curls with Mushrooms, Zucchini and Lentils
sanremo.com.my
Pasta Meal Prep: Mexican Bolognese with Curls
sanremo.com.my