Vadape recipe | Odape | Cucumber Rotti

Name: Vadape recipe | Odape | Cucumber Rotti
Ingredients: 1 cup rice; 1/2 tsp menthya / fenugreek seeds; 1/2 tsp jeera/cumin seeds; 1 tsp coriander seeds; 2 byadagi red chillies; 1/2 tbsp salt or salt to taste; 1 cucumber; 4 finely chopped green chillies; finely chopped 1 small onion; finely chopped coriander leaves; 1/2 tsp jeerige/cumin seeds; 1/2 cup rice flour; 1 1/4 cup water; oil

swayampaaka.com

Vadape or odape or cucumber rotti is traditional breakfast which is gluten free and vegan. Healthy, spicy and tasty rotti is best for lunch box as well.

View full recipe on swayampaaka.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at swayampaaka.com.

Share this recipe:

Cooking tools: