30Minute Lemon Garlic Butter Salmon with Zucchini - Food55

30Minute Lemon Garlic Butter Salmon with Zucchini - Food55

food55.com

This quick weeknight salmon recipe delivers flaky fish crispy skin and al dente Lemon Garlic Zoodles all drenched in a punchy butter sauce Perfect lowcarb dinne

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Ingredients

  • 4 Salmon Fillets (approx. 6 oz each), skin-on
  • 1 tsp Fine Sea Salt, divided
  • 1/2 tsp Freshly Ground Black Pepper, divided
  • 2 tbsp Olive Oil (or Avocado Oil)
  • 4 medium Zucchini (Courgettes)
  • 4 tbsp Unsalted Butter
  • 4 large cloves Garlic, finely minced
  • 3 tbsp Fresh Lemon Juice
  • 1 tsp Lemon Zest
  • 2 tbsp Fresh Parsley, finely chopped
  • Pinch Dried Chilli Flakes (optional)

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