Onion Tart with Cheese | Canadian Goodness
This is the Onion Tart with Cheese recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- Pastry
- 7 oz (210 g) flour
- 3 oz (90 g) butter
- Salt
- Filling
- 1 oz (30 g) butter
- 1 large onion sliced thin
- 7 oz (210 g) lardons (bacon cubes)
- 3 eggs
- 1 cup (250 mL) 35 % cream or milk
- Freshly grated nutmeg
- 3 oz (90 g) Canadian Emmental grated or Canadian Gouda
- Freshly ground pepper
- 1 cup (250 mL) dried beans
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